| Nutrition Facts |
| about 378 Servings Per Container |
| Serving Size 1/4 cup 30g |
| Amount Per Serving |
|
| Calories |
180 |
|
| %Daily Value* |
|
Total Fat 16g 25%
|
|
Saturated Fat 1g 5%
|
|
Trans Fat 0g
|
|
Cholesterol 0mg 0%
|
|
Sodium 5mg 0%
|
|
Total Carbohydrate 6g 2%
|
|
Dietary Fiber 3g 12%
|
|
Total Sugars 1g
|
|
Includes 0g Added sugars 0%
|
|
Protein 6g
|
|
Vitamin D 0mcg 0%
|
|
Calcium 70mg 6%
|
|
Iron 1mg 6%
|
|
Potassium 200mg 6%
|
|
* The % Daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice..
|
| INGREDIENTS: ALMONDS |
|
| CONTAINS ALMONDS |
|
| PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS, SESAME AND WHEAT |
|
|
| Chemical |
| Fumigated |
|
| Microbiological |
| Aerobic Plate Count |
< 50,000 cfu/g |
| Aflotoxin |
< 20 ppb |
| Coliforms |
< 1,000 cfu/g |
| E-Coli |
< 10 cfu/g |
| Mold/ Yeast |
< 5,000 cfu/g |
| Salmonella |
Negative |
| Physical |
| Appearance |
Ivory to Yellowish in Color |
| COOL |
Blanched Almond Flour: Product of USA |
| Flavor |
Typical of Almond Flour |
| Foreign Materials |
0.1% |
| Gluten |
Gluten Free |
| GMO |
Non GMO |
| Moisture |
< 7% |
| Smell |
No Off Odors |
|
