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Nutrition Facts
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| about 227 Servings Per Container |
| Serving Size 1/4 cup 40g |
| Amount Per Serving |
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| Calories |
190 |
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| %Daily Value* |
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Total Fat 9g
14%
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Saturated Fat 9g
45%
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Trans Fat 0g
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Cholesterol 0mg
0%
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Sodium 65mg
3%
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Total Carbohydrate 23g
8%
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Dietary Fiber 4g
16%
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Total Sugars 15g
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Includes 12g Added sugars 24%
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Protein 1g
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Vitamin D 0mcg
0%
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Calcium 0mg
0%
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Iron 0.5mg
2%
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Potassium 130mg
4%
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* The % Daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice..
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| INGREDIENTS: COCONUT, WATER, PROPYLENE GLYCOL, SUGAR, SALT, SODIUM METABISULFITE (PRESERVATIVE). |
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| CONTAINS COCONUT. |
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| PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS, SESAME AND WHEAT |
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| Certification | | Kosher | Parve | | Microbiological | | Aerobic Plate Count | < 5,000 cfu/g | | Coliforms | < 10 cfu/g | | E-Coli | < 3 mpn/g | | Mold/ Yeast | < 100 cfu/g | | Salmonella | Negative | | Physical | | Appearance | White in Color | | COOL | Coconut: Product of Philippines | | Flavor | Sweet | | Foreign Materials | 0.1% | | Gluten | Gluten Free | | GMO | Non GMO | | Moisture | < 17% | | Smell | Typical of Coconuts |
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